• Dish Type:

    Balsamic Peach Cooler

  • Season:

    Summer

  • Prep Time:

    10 minutes

  • Cook Time:

  • Serves:

    2 to 3

Ingredients

  •  4 Tbsp fresh peach puree
  • 1/3 cup of fresh Orange Juice
  • 3 Tbsp Peach White Balsamic Vinegar
  • 1 cup of Club soda
  • Ice cubes

Instructions

  1. Peel, pit, and core out the peach's rough pit flesh.
  2. Puree in a blender until smooth.
  3. Put ice cubes in a glass carafe and add the peach puree.
  4. Add the Peach White Balsamic Vinegar.
  5. Slowly pour the club soda along the inside wall of the glass, then gently stir everything to combine well.
  6. Garnish with a slice of peach (optional) and serve.
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